Darren Stone is the founder and operator of Stone’s Meat Cutting, and is a certified butcher. Stone’s Meat Cutting provides meat cutting and processing services, bulk (quarter/whole) meat sales, onsite farm kill services and refrigerator space rentals.

Stone’s Meat Cutting provides professional services to customers in Cape Breton, by serving livestock producers and hunters with custom slaughter and meat cutting services, answering unmet needs in their value chain.